European Commission 25 July 1980, Commission Directive 80/891/EEC of 25 July 1980 relating to the Community method of analysis for determining the erucic acid content in oils and fats intended to be used as such for human consumption and foodstuffs containing added oils or fats
Also known as
European Union · · · Cited by 30 · 25-07-1980
27.9.1980
EN
Official Journal of the European Communities
L 254/35
COMMISSION DIRECTIVE
of 25 July 1980
relating to the Community method of analysis for determining the erucic acid content in oils and fats intended to be used as such for human consumption and foodstuffs containing added oils or fats
(80/891/EEC)
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the
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