European Commission 24 June 1986, 86/334/EEC: Commission Decision of 24 June 1986 approving an amendment to the programme for meat processing in France in respect of prepared, cured and preserved meat products in accordance with Council Regulation (EEC) No 355/77 (Only the French text is authentic)

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European Union · · · 24-06-1986

86/334/EEC: Commission Decision of 24 June 1986 approving an amendment to the programme for meat processing in France in respect of prepared, cured and preserved meat products in accordance with Council Regulation (EEC) No 355/77 (Only the French text is authentic)

Official Journal L 201 , 24/07/1986 P. 0041

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COMMISSION DECISION

of 24 June 1986

approving an amendment to the programme

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