European Commission 2 December 1996, Commission Directive 96/77/EC of 2 December 1996 laying down specific purity criteria on food additives other than colours and sweeteners (Text with EEA relevance)
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European Union · · · Cited by 384 · 30-12-1996
30 . 12 . 96 PEN Official Journal of the European Communities No L 339/1 I (Acts whose publication is obligatory) COMMISSION DIRECTIVE 96/77/EC of 2 December 1996 laying down specific purity criteria on food additives other than colours and sweeteners (Text with EEA relevance ) human consumption ( 6), as amended by Directive 82/71 2/EEC ( 7); Whereas Directives 65/66/EEC and 78/664/EEC should be
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