European Commission 30 October 1997, Commission Regulation (EC) No 2138/97 of 30 October 1997 delimiting the homogenous olive oil production zones
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The Commission Regulation (EC) No 2138/97 delineates the homogenous olive oil production zones within the European Community to ensure the accurate fixing of olive and oil yields based on data from producer Member States. Key provisions include the establishment of specific geographic areas for olive oil production and the requirement for these zones to be clearly defined in an annex. The regulation is binding and directly applicable in all Member States, entering into force three days after its publication in the Official Journal of the European Communities.AI
European Union · · · Cited by 60 · 30-10-1997
31.10.1997
EN XM
Official Journal of the European Communities
L 297/3
COMMISSION REGULATION (EC) No 2138/97
of 30 October 1997
delimiting the homogenous olive oil production zones
THE COMMISSION OF THE EUROPEAN COMMUNITIES,
Having regard to the Treaty establishing the European Community,
Having regard to Council Regulation No 136/66/EEC of 22 September 1966 on the common
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