European Commission 12 February 2004, Commission Directive 2004/16/EC of 12 February 2004 laying down the sampling methods and the methods of analysis for the official control of the levels of tin in canned foods (Text with EEA relevance)
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European Union · · · Cited by 50 · 12-02-2004
Commission Directive 2004/16/EC of 12 February 2004 laying down the sampling methods and the methods of analysis for the official control of the levels of tin in canned foods (Text with EEA relevance)
Official Journal L 042 , 13/02/2004 P. 0016 - 0022
Commission Directive 2004/16/EC
of 12 February 2004
laying down the sampling methods and the methods of analysis for the official control of
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