European Commission 29 April 2004, Commission Directive 2004/77/EC of 29 April 2004 amending Directive 94/54/EC as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt (Text with EEA relevance)

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European Union · · · Cited by 46 · 29-04-2004

30.4.2004

Official Journal of the European Union

L 162/76

COMMISSION DIRECTIVE 2004/77/EC

of 29 April 2004

amending Directive 94/54/EC as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt

(Text with EEA relevance)

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having

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