European Commission 24 June 2014, 2014/396/EU: Commission Implementing Decision of 24 June 2014 authorising the placing on the market of UV-treated baker's yeast ( Saccharomyces cerevisiae ) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2014) 4114)

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European Union · · · Cited by 2 · 24-06-2014

26.6.2014

EN

Official Journal of the European Union

L 186/108

COMMISSION IMPLEMENTING DECISION

of 24 June 2014

authorising the placing on the market of UV-treated baker's yeast (Saccharomyces cerevisiae) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council

(notified under document C(2014) 4114)

(Only the French text is

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