European Parliament 4 November 2003, WRITTEN QUESTION E-3261/03 by Bart Staes (Verts/ALE) to the Commission. Allergic reactions to the eating of Quorn.

20.3.2004 EN Official Journal of the European Union CE 70/246 (2004/C 70 E/266) WRITTEN QUESTION E-3261/03 by Bart Staes (Verts/ALE) to the Commission (4 November 2003) Subject: Allergic reactions to the eating of Quorn Quorn is a meat substitute produced from Fusarium venenatum, a mould. It is marketed in various forms by Marlow Foods.