International Agreement on Olive Oil and Table Olives, 2015 (Not yet in force)
Also known as
International · · · 09-10-2015
UNITED NATIONS 2015
International Agreement on Olive Oil and Table Olives, 2015
Chapter I General objectives
Article 1 Objectives of the Agreement
With respect to standardization and research
To seek to achieve uniformity in national and international legislation relating to the physico-chemical and organoleptic characteristics of olive oils, olive pomace oils and table olives in order to prevent
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